What you’re getting:
Smoked McFarland Springs Trout
Oncorhynchus mykiss
Vacuum sealed hot smoked fillet
Brined in sea salt, celery salt & organic sugar, then hot smoked.
Sustainably Farm Raised
Traceable Location: Susanville, CA
Key Information:
Raising the bar of sustainable aquaculture, McFarland Springs Trout is the first and only farmed fish, in the World, raised on a 100% vegetarian diet. Causing zero harm to our wild ocean fish populations or their habitat and containing 3 times the amount of heart healthy Omega 3 fatty acids than wild salmon! “The world’s most perfect protein.”
What you’re *NOT* getting:
Our McFarland Springs Trout is hot-smoked with all-natural ingredients. This means it contains no artificial flavors, smoke-flavored additives
Tasting Notes:
McFarland Springs is a steelhead strain of Rainbow Trout, so it tastes like salmon! Rich in heart-healthy Omega 3s!
*Products are shipped frozen and arrive fresh and ready to serve!