McFarland Springs Rainbow Trout Oncorhynchus mykiss Fresh fillet, skin on, bone out, pan ready
Sustainably Farm Raised Traceable Location: Susanville, CA
Key Information: Raising the bar of sustainable aquaculture, McFarland Springs Trout is the first and only farmed fish, in the World, raised on a 100% vegetarian diet. Causing zero harm to our wild ocean fish populations or their habitat and containing 3 times the amount of heart healthy Omega 3 fatty acids than wild salmon! “The world’s most perfect protein.”
What you’re *NOT* getting: Conventionally farmed fish feeds contain: traces of heavy metals, PCB's and plastics, artificial dyes, GMO corn/soy/wheat, chicken byproducts, hormones/antibiotics. You will never find any of these in McFarland Springs Trout.
Tasting Notes: McFarland Springs is a steelhead strain of Rainbow Trout so it tastes like salmon! Rich in heart-healthy Omega 3s!
